Several bowls piled high with brightly-colored spices - Sgaphoto/Getty Images For home cooks with an interest in international cuisines, the spice aisle is a fascinating place. A recipe inviting you ...

This week’s question for the Chef: Is there a difference between curry powder and garam masala, and how are they used? That ubiquitous bottle or tin of yellow powder from the spice shelf at the ...

Getting your Trinity Audio player ready... First lesson of Indian cooking — not all brown powders are curry powder. Second lesson — don’t confuse heat and warmth. Especially in Indian cuisine, they ...

Vadouvan is a mild curry blend with French influences that was developed in Pondicherry. It is conceptually similar to ...

Add Yahoo as a preferred source to see more of our stories on Google. For home cooks with an interest in international cuisines, the spice aisle is a fascinating place. A recipe inviting you to pick ...

If you’re looking for an easy and authentic garam masala recipe, we’ve got you covered. You can make this blend with a handful of Indian spices and herbs, like coriander, cumin and green cardamom.