2025 was, in short, quite the year; artificial intelligence gained traction, talks of trade wars and tariffs gave our wallets quite the scare, we got a new pope, and the Eagles won the Super Bowl (but ...

Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. Perhaps it was when my daughter’s ...

Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...

Porcini ragù. Roasted broccoli with whipped tofu. French lentil salad. Here’s what readers loved the most. By Tanya Sichynsky Hetty Lui McKinnon’s hoisin garlic noodles.Credit...Rachel Vanni for The ...