Mashed potatoes: how hard could they be, right? It turns out that there are many a pitfall on the road to perfect mashed ...

If you love the taste of potatoes, then make your mashed potatoes with Yukon Gold s. They’re a little sweet and also offer a ...

At first glance, you may think that mashed potatoes are just a simple and homey side dish, but it seems as if every home cook has their own spin on this classic recipe—from leaving the skins on or ...

When you peek around the market, potato varieties abound. And while you might think poh-tay-toe, poh-tah-toe, there's ...

Yukon Gold potatoes shine in the kitchen for their natural buttery flavor, creamy yellow hue, and perfect balance between waxy and starchy textures. They crisp beautifully while roasting, blend into ...

Get your mashed potatoes just right with these boiling tips. Potatoes are a kitchen hero, turning up in all kinds of dishes—but when it comes to mashed potatoes, they truly shine. The key to perfect ...

I was as surprised as anyone to find myself on a Saturday afternoon this fall doing a mashed potato science experiment. The journey started just before Thanksgiving last year, when my sister and I ...

They roast up tender inside and extra crunchy outside.

A few weeks ago, I promised you a look at another version of mashed potatoes. This is the one used by Anthony Bourdain. He ...